Homemade Coconut Cream cheese. Dairy free. Vegan

Video recipe here!

Out of curiosity I came up with this recipe of homemade vegan cream cheese and it actually turned out to be very good. It goes super good on bread and I assume for salad or other dishes as an addition as well. It will take you around 2 minutes to make it!

Ingredients:

  • 10-15 tablesp. coconut milk (canned)
  • 4 tablesp. nutritional yeast
  • 1/2 teasp. xanthan gum
  • pinch of salt, garlic powder, paprika, pepper, fresh spring onion

Process:

Literally mix everything together. (Add xanthan gum as the last.)

Video recipe here!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s