Carrot cake recipe. Vegan

Video recipe here!

Carrot cake is something I didn’t grow up with and discovered only couple of years ago. What a shame! It is very delicious and probably the best way how to trick someone into eating carrots. However, this cake might not be one of the easiest ones and you will need quite amount of ingredients, so be prepared! But it is totally worth it.  Continue reading

Oreo cookies recipe. Vegan

Video recipe here!

Ever wonder how Oreos can be vegan? I recently did some experiments in my kitchen and came up with a cookie recipe which tastes pretty much the same like original Oreos. But the best part is that it doesn’t contain palm oil, there is no cross contact with dairy at all and they are vegan!  Continue reading

Fruit and nut vegan easter eggs

Video recipe here!

Just few more days until Easter and I have some more vegan Easter egg recipes to share! This time healthier ones with less or no refined sugar at all! Yaay! Making these ones could be a great Easter celebration activity which is going to be delicious at the same time!  Continue reading

Creamy Oreo Easter eggs and chocolate. Vegan.

Video recipe here!

Easter is almost here and everyone is already starting to get excited about Easter eggs and other traditions during this celebration. However, for vegans this holiday is a bit different, but it doesn’t mean that it cannot be delicious and fun. Therefore, I would like to share some of the Easter chocolate egg recipes you can try at home by using Oreo cookies.  Continue reading

Chocolate ganache fruit and nut cake. Dairy free, vegan and no-bake

Video recipe here!

Orgies with chocolate in my kitchen again! This time making Chocolate Ganache fruit and nut cake.Dates, cranberries, nuts and chocolate is a perfect combo! Texture of the cake is very creamy and overall it is super delicious, therefore, be prepared, it won’t be just one slice of cake you will eat!  However, if you do manage to fall in addiction with this cake, don’t worry, recipe is very easy and no-bake!  Continue reading

Nutella – Vutella

Video recipe here!

The best things in life are cruelty free, but nutella was pretty good too. However, you can, of course, make a vegan version of it as well! But let’s call it a ‘vutella’ instead!

It is actually very easy and mind-blowing at the same time. Be careful not to get addicted! Chocolate is a very tricky thing! Continue reading

Meringues from aquafaba/beanwater

Video recipe here!

Lately chickpeas are definitely in my top 3! You can not only use them for cakes, main dishes and salad, but also use its liquid – aquafaba. Awesome right? Directly translating it means beanwater.

So yeah, from this beanwater it is possible to make vegan meringue cookies, which normally are made from egg-white. Also it can be used as whipping cream, to make mousse and as a simple egg replacement. Anyway… Let’s get back to the point – meringues! Continue reading

Chocolate-Banana-Orange-Spinach-Kiwi-Cranberry

Delicious and nutritious chocolate smoothie! Treat yourself!

Orange – Low in calories (approx. 50 per 100g), but high in nutritional benefits. The amount of fiber, potassium and vitamin C oranges contain promotes healthy and good looking skin. As well consumption of them lowers risk of several diseases (kidney diseases, high blood pressure and cholesterol) and improves overall health: immune system and vision. Continue reading

Chocolate sauce

There might not be available that many vegan chocolate sauce options in the shops, and even if you are not a vegan, it is cheaper, easier and faster to make it at home, than going to the shop haha. Preparation time – 2 minutes!

This chocolate sauce works great as a topping, decoration or spread for cakes. As well as dipping for fruits, biscuits or other snacks!  Continue reading

Chickpea Chocolate cake (gluten free)

Recipe video here!

It was already pretty weird when I discovered that you can replace egg-white with aquafaba (liquid from the chickpea can), but now, when I found out that chickpeas itself actually taste good in the cake (yes, they do!)… it just blew my mind away! It kind of reminds me of and tastes like cheese cake, but, of course, better!

So, from now on I am in love with those peas! It is a great substitute for gluten free flour and delicious treat for everyone’s taste buds!  Continue reading